MY STORY
There's nothing quite like the aroma of freshly baked Gingerbread wafting through the air signalling the start of the festive season.
​
For over the past 15 years, I've been baking and decorating Gingerbread houses which started as gifts for family and friends.
​
All my gingerbread is freshly baked from scratch with no preservatives or artificial flavours ensuring they not only look great but taste even better.
​
They're all uniquely decorated with love and the utmost care with only high quality candy utilized and keen attention to the smallest detail.
​
This is not mass market - they're bespoke and made to order with a limited quantity produced each year.
​
In December, I also hold fun Gingerbread House Decorating Workshops in Sydney's south east Botany as well as catering for Corporate End-Of-Year Staff Bonding Workshops popping into workplaces to spread the festive cheer.
